Tips for ice- cream
Posted on : 18-06-2007 | By : Sps | In : Food
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Loading ...- Freeze the ice cream properly. Then put it in a glass bowl and lightly use a spoon to soften it, or blend it in the blender.
- Add the desired flavour/ingredient. Mix properly just once.
- Quickly transfer the mixture into an aluminium/glass container.
- Place it in the freezer for about 4-5 hours.
- Your dessert is ready to serve.
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